Learn how to make Chicken Katsu Curry completely from scratch! This Japanese comfort food combines crispy, golden-brown chicken katsu with a rich, flavorful curry sauce served over rice.

Red curry is a classic Thai curry style, made with dried red chilies (the source of its iconic color), as well as cilantro, ...

This homemade recipe features tender beef, hearty vegetables, and a rich, flavorful curry sauce that pairs perfectly with warm rice. Skip the store-bought roux and create an authentic, restaurant ...

Add 170g/6oz of the Punjabi curry paste, 150g/5½oz full-fat yoghurt and enough water to make the consistency you like. Simmer gently until the sauce is how you like it.