From exclusive menu items to portion sizes, we wanted to find all the differences between fish and chips in the US and the UK ...

From exclusive items to portion sizes, we wanted to find all the differences between fish and chips in the US and UK. This is "Food Wars." ...

Now to some, the traditional hoagie is a sub style sandwich but the Dolphin takeaway on North Junction Street have put their ...

Sausage surprise and posh pie and mash are among the recipes for today's episode of Saturday Kitchen hosted on the BBC by Matt Tebbutt ...

Sausage surprise and posh pie and mash are among the recipes for today's episode of Saturday Kitchen hosted on the BBC by ...

(7.2 g) baking powder, 2 ¼ cups (510 g) semisweet chocolate chips or chunks (chunks are better, chopped for texture, use one-and-a-half 12-oz. bags). Recipe: Preheat the oven to 182°C (360°F).

That is how I discovered the subtle joy of adding Marmite to pasta sauce. Marmite is a spreadable condiment made from yeast extract. It’s very popular in British cuisine, though it was invented by a ...

Coming in at number five, the fish and chip shop is situated in the Fife town of Anstruther and overlooks its harbour. The Anstruther Fish Bar, which has previously been named the best in the ...

To make them, line a large baking sheet with parchment paper or foil and pour a bag of kettle-style potato chips on top, spreading them into an even layer. You want to use heartier, kettle-style chips ...

These proprietors introduced curry sauce as a fusion of their culinary heritage and British tastes, creating a unique accompaniment that resonated with the local palate. Traditionally, chip shop curry ...

Britain's oldest chip shop owner is still serving AGED 91 and says he has no plans to retire. Sprightly John Panayis has spent more than 60 years in the food industry and still works seven hour shifts ...