Bakery9h
Gail’s and The Bread Factory appoint new managing directors
Comptoir Group CEO Nick Ayerst will join Gail's from the end of March, while Dan Barrett receives a promotion to lead The ...
Bakery12h
Surplus bread could be used to create alternative proteins, study finds
A study by Aberystwyth University has shown that waste bread can be fermented with grass and fungi to make alternative ...
Bakery4h
Sainsbury’s to close remaining in-store cafés and patisserie counters
Over 3,000 jobs are expected to be lost as a result of latest strategic plans announced by the supermarket retailer ...