Making kids’ menus accessible to people of all ages is a way for even more customers to visit restaurants. The limit on ...

We fight alongside consumers to get harmful toxins out kids' food - and together we're making progress. For years, we pushed the FDA to ban Red Dye 3, a known carcinogen used to brighten thousands of ...

New research shows the average American parents spends around 67 hours per year "in negotiation" with their child, with the ...

St. Paul leads the way with take-home breakfasts and lunches, and St. Cloud students have expressed interest, as well. But ...

Our area has long been known as family-friendly, and local restaurants up and down the scale are no exception. When cabin fever hits and you just have to get out of the house, these kids' meal deals ...