Chef Praveen Kumar shared a video of how to make Tirupati Laddu Prasad at home in his recent Instagram post. This video surfaced amid the ongoing controversy on the laddu prasad served at the Lord Venkateshwara temple in Tirumala,

Amidst row over adulteration in laddus made at Tirupati Venkateshwara temple, the central food safety regulator has issued notice to dairy in Tamil Nadu which allegedly supplied adulterated ghee.

Amid the row over the use of adulterated ghee at the Tirupati temple in Andhra Pradesh, Puri district Collector Siddharth Shankar Swain on Tuesday informed that the ghee used in Puri Srimandir will be inspected.

After random inspections found adulterated ghee, FSSAI issued a show-cause notice to a supplier for Tirumala temple. Union health minister J P Nadda r

The country's food safety regulator has issued a show cause notice to a Tamil Nadu-based firm for allegedly supplying substandard ghee to temple authority Tirumala Tirupati Devasthanam even as the chorus for a thorough probe and strict action over the alleged use of animal fat in Tirupati laddus grew louder.

In the wake of Tirupati Laddu adulteration allegations, the FSSAI has issued a show cause notice to a Tamil Nadu-based firm for supplying substandard ghee to Tirumala Tirupati Devasthanam, official sources said on Monday.

This action comes amid growing concerns regarding the quality of ghee used in the preparation of Laddu Prasadam at the Sri Venkateswara Swamy Temple in Tirumala.