The L.A. Dodgers will face the Chicago Cubs in a historic matchup at the Tokyo Dome, live at 3 a.m. on Tuesday morning. What ...

Join me as I cook the best-rated Japanese curry recipe in Japan, complete with buttery sous vide steak, a homemade curry sauce, and Japanese-style coleslaw. This recipe has won fans across Japan ...

Red curry is a classic Thai curry style, made with dried red chilies (the source of its iconic color), as well as cilantro, ...

I actually had never tried curry until I came here to Japan, and now it's one of my favorite foods.

Worcestershire sauce and curry powder are surprisingly popular in Japanese cooking. So what are the essentials and which dishes should you cook first? Try to get your hands on a Japanese soy sauce ...

Add Japanese Curry paste & taste the spices stirring constantly for a couple minutes. Add chicken broth and bring to a boil. Reduce heat and simmer for 10 minutes. Season with the soy sauce.

Japanese curry rice is characterized by a thick sauce and chunky ingredients. Here is Rika's recipe, which uses a commercial curry roux with additional spices and a particular way of cutting ...

This popular Japanese chicken katsu curry is easy to make for a low-cost midweek meal. You can prepare the curry sauce in advance, and the strips of chicken are quick to coat and fry up into hot ...

Break up 1 (3.2-ounce) box Japanese curry sauce mix into a few pieces and add to the saucepan. Stir until the curry melts and coats the beef mixture. Stir in 2 1/3 cups water, 1 large diced Yukon Gold ...

Store-bought Japanese curry mix flavors a silky, gravy-like sauce and a crisp, golden-brown puff pastry tops the dish. Turmeric-stained coconut milk forms the base of this satisfying sauce ...