Mix the items for the marinade in a bowl. Add all the fish pieces and mix them to coat the fish pieces with the masala mix. Set aside for 30 mins. 2. Add the onion, tomatoes, ginger and garlic into a ...

Rohu is commonly eaten in Bangladesh and is known as the king of fish. It can be difficult to source, but the recipe also works ... halfway through cooking. The curry is ready when the fish ...

Grace Parisi's Thai-inspired green curry sauce allows you to bring highly aromatic Thai flavors into your kitchen. Green curry sauce is easily one of the most popular Thai curries, utilizing green ...

About Kerala Fish Curry Recipe: Explore the exclusive taste of Malabari spices seeped into juicy fish pieces. Kerala fish curry is a very delicious option to prepare for a dinner party paired with ...

Add tomatoes and simmer until fish is flaky and tomatoes are heated through, 1-2 minutes more. Season with salt. Serve curry over warm rice.

Heat oil in a large pan or wok over medium heat. Add chopped onions and sauté until softened. Stir in curry paste and cook ...

To make the curry, put the fish into a bowl, and sprinkle over the paprika and ½ teaspoon turmeric. Add a pinch of salt and mix well to coat the fish. Heat the oil in a large lidded non-stick ...

This will help the fish obtain more flavour. Do it on both sides. Next, mix all the other ingredients and marinate the fish, put the marinate in the cuts you made on the fish. In a frying pan ...

Swahili mchuzi wa nazi (coconut fish curry), is a simple yet delicious dish that you can easily whip up and enjoy with plain rice. You can use any fish of your choice, as long as it is fish steaks.

From simple weeknight dinners to impressive dishes for special occasions, there's a salmon recipe for everyone. Whether you prefer it baked, curries, or in a pasta, these ideas will show you just ...