Bon Appétit joins Lucas Sin at Gold Garden Cafe in Hong Kong to try their puff pastry egg tarts. Puff pastry filled with egg custard, these tarts are one of Hong Kong’s favorite sweet treats.

In restaurant kitchens, people often have a metal scraper that looks a bit like a palette knife for this; your pastry scraper can also work. It prevents the proteins from cooking into the board ...

Like giving pastry brushes an egg-wash workout on all that pie crust. Conspiring with my cousin to shake on a bit more seasoning while Granny’s back is turned. Skipping next-day leftovers for ...

In my line of work—reviewing culinary gear—it’s a good idea to not get too attached to anything in my own kitchen. Because I’m always testing the latest gadgets and cookware, I have to let ...